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FrankenFood

GMO - Genetically Modified Organisms

MENDOCINO COUNTY BANS GE CROPS!

It's official! Mendocino County (CA) has passed a ballot initiative making it the first county in the U.S. to ban genetically engineered crops and animals. This is an important and precedent-setting victory for farmers and consumers, particularly given the fact that corporate agribusiness and the biotech industry spent over $620,000 attempting to convince citizens to vote against the referendum (grassroots supporters of the referendum had only $100,000 to work with, including $11,500 from the Organic Consumers Association).

Organic and non-GMO farmers in Mendocino say the new law will help protect their crops from potential contamination from neighboring GE fields. The success of the initiative is already proving to be highly contagious. Humboldt County (CA) claims it's next in line for passing a similar referendum, while farmers in the U.S. Midwest see it as evidence that they may be able to resist the release of Monsanto's new GE wheat. Grassroots activists across California and the nation will be meeting in San Francisco this weekend to discuss launching similar initiatives. Similarly, Prince Edward Island in Canada is now considering becoming a "GMO Free Zone."

Meanwhile, the biotech industry has made it clear that it will do its best to snuff out Mendocino's GE ban with state legislative or legal action. Informed sources have told the OCA that the California Farm Bureau and the Gallo wine company are spearheading an effort to introduce a bill in the California Senate that will nullify the Mendocino GMO ban and make it illegal for other California counties to pass similar laws. OCA and its allies are planning a major campaign to stop or defeat this legislation.

Stay tuned to Organic Bytes and the OCA website for forthcoming news on
this front ...
www.organicconsumers.org/monsanto/mendocino030804.cfm

Natural Law Party's Tour of Dr Steven Druker Lead to New Resolution of the European Federation of Green Parties (EF GP)

Mad for Beef

"The human version of BSE, which as the animal version, has a lengthy incubation period, has killed about 100 people in Great Britain since 1995, when it virtually wiped out the British beef industry." - from ABC New, 21 Mar 2001

~ ~ ~

"I wrote this a while back. It may have some illuminating information on this emergent disease.

The understanding of protein structure may be very important in the near future. TSE, which is ravaging Britain and now European beef industry (with the added help of hoof&mouth) is spreading and may show up in the USA. This is a very pernicious thing! It is a protein composed of two alpha helical chains attached by a beta sheet. Normally this protein exists in receptors, where the alpha chain is hyrophobic and anchors the protein in the cell membrane, and the beta sheet has a particular folding. However the prion is the same protein, but where the beta sheet folding is changed and further where it can catalyse other proteins to assume the "prion folding."

The thing is that in Britain this prion has been in the food supply for maybe 10 years. Britain has conducted an uncontrolled experiment of releasing prions to their populations and due to imports several hundred millions in Russia and Asia. Based on the disease rate amongs tribes in Papua New Guinea it may be that in the not to distant future that 500,000 Britons could be dying a year, and a probably far large number of people in the rest of the world who ate British meat. It might be a pressing issue in the near future to design a protein similar to a chaperone that refolds these prions back to their proper geometry for the potentially large number of patients who are afflicted by this disease.

Ummm..., I would suggest that you kick the McDonalds habit! A look into the practices by fast food joints with respect to food (when you eat a hamburger you are eating the beef from hundreds of cows at once) a slight twinge of worry should occur. This is doubly the case if you have children. Happy meals are potential unhappy meal trojan horses." - from Lawrence B. Crowell, Ph.D


US Joins GM Foods Treaty Negotiators Agree on Labeling “Frankenfoods”

by Matt Crenson - The Associated Press - Montreal - Jan 29 -

After negotiations late into the night, delegates reached an international agreement today on the trade of genetically modified food and other products.


Just before dawn, Colombia’s environment minister Juan Mayr announced to a conference hall full of delegates that the yearlong stalemate had ended.


“The adoption of this protocol represents a victory for the environment,” Mayr said, fighting back tears. “But don’t forget that this only represents the beginning. We have still before us a great challenge.”


The Biosafety Protocol to the U.N. Convention on Biodiversity provides rules intended to protect the environment from damage by genetically modified plants, animals and bacteria.


The protocol allows a country to ban imports of a genetically modified product if it feels there is not enough scientific evidence showing the product is safe. It also provides rules for the transport and labeling, requiring that the words “may contain living modified organisms” appear on all shipments of genetically altered commodities, such as corn and cotton.

Environmentalists Are Happy

“The text is good from our point of view - very good,” said Adrian Bebb, an environmental activist with Friends of the Earth.


Environmentalists and a few scientific studies have raised concerns that genetically modified organisms could wipe out native species, disrupt natural cycles and cause other ecological damage.


The European Union and developing nations argued that countries should be allowed to refuse imports of a genetically modified product if little is known about its environmental effect.


But the United States and its partners disagreed, saying many of the proposed rules would restrict trade.


U.S. negotiators said Saturday that they were satisfied with the final agreement.


“On balance we think this is an agreement that protects the environment without disrupting world food trade,” said head U.S. delegate David Sandalow.


Negotiations stretched hours beyond Friday night’s deadline as delegates struggled over the intricacies of the deal.

This Story Was Genetically Modified

In one of the main compromises, the United States and its supporters were able to amend rules that would have required labels to give specific details on what genetically modified materials are in a product.


Under the compromise, for two years after the protocol comes into effect, labels must say only that a product may contain such materials, without specifics. During those two years, negotiators will work out more specific labels.


Negotiators also reached a compromise on the thorny issue of how the protocol would relate to the World Trade Organization. After months of debate over which treaty should prevail, it was finally decided that the two should be “mutually supportive,” with a specific statement in the document declaring that nothing in it is “intended to subordinate this Protocol to other international agreements.”


Peter Hardstaff, a trade expert with the Royal Society for the Protection of Birds, said that wording effectively leaves the relationship between the two treaties to the WTO’s dispute resolution panel.


“This is continuing the muddle about trade versus international environmental protection,” Hardstaff said.


Anti-GM Consensus Has Grown


Talks last February in Cartagena, Colombia, ended in disarray when the United States and five other countries - Canada, Australia, Argentina, Chile and Uruguay—rejected a draft agreement favored by 125 other countries.


The situation has changed since then, with major U.S. food producers such as Archer Daniels Midland, Gerber and the Iams pet food company either demanding that genetically modified products be segregated or refusing to use them altogether. Protests at the WTO talks in Seattle last month also suggest that the American public has concerns about genetically altered food.


“In the year since Cartagena, it has become obvious that the position of the [United States’] group is increasingly isolated,” said Philip Bereano, a University of Washington professor who has been following the talks.


Genetically modified crops are already widespread. About 70 million acres of genetically engineered plants were cultivated worldwide in 1999. In the United States, genetically engineered varieties account for about 25 percent of corn and 40 percent of soybeans.

Corn Growers Believe Farmers Are Being Deceived Over the Issue of Genetically Modified Crops

January 27, 2000

Washington, PRNewswire -
In an attempt to protect the economic interests of America's agricultural producers, the American Corn Growers Association (ACGA) is alerting farmers to the effort to deceive farmers into planting genetically modified (GMO) crops. This deception concerns the availability of foreign and domestic markets for GMOs. A recent statement by a spokesman for one of the commodity associations stated that there is no clear indication of a cutback in planned GMO planted acres for this coming season. This same person went on to say that farmers whose grain is targeted for export may cut back on planting GMOs while those growing for the domestic market will more than likely increase their GMO planted acres.


"Farmers deserve better than to be misled by organizations that supposedly work on their behalf. Everyone knows that unless you are selling grain directly to an ethanol plant, feed lot, or feeding the grain yourself, there is no way to determine whether grain will wind up for export or be used domestically once it is delivered to a local elevator," said Gary Goldberg, Chief Executive Officer of the American Corn Growers Association (ACGA). "Giving farmers the suggestion that they should plant more GMOs for the domestic market is a cruel hoax that will continue to cost corn growers hundreds of millions of dollars in lost sales."


It is very clear that farmers are turning their backs on genetically modified seeds. A recent survey conducted at the American Farm Bureau Federation convention showed a 24% drop in Bt corn acres for this growing season. Other forecasts have consistently shown a sizable drop in GMO planted acres.


The uncertainty over market availability, both foreign and domestic, is driving agricultural producers away from GMOs. In addition, the questions over legal liability are weighing on farmers' minds, as they want to protect themselves from potential lawsuits stemming from contamination brought about by cross-pollination.


"Under its current structure, the grain market is unable to have the level of identity preservation for a typical farmer to know whether his or her grain will go into export channels or be utilized domestically. To suggest otherwise while farmers are making their seed purchases is geared to unduly influencing their planting intentions. Producers need to make their farming decisions on their own without false hopes and empty promises," concluded Goldberg.


Contact: Gary Goldberg, 918-488-1829, or David Senter, 202-835-0330, both of American Corn Growers Association, or acga@acga.org


US Says Biosafety Pact Should Not Supersede WTO

January 15, 2000, by Doug Palmer

WASHINGTON (Reuters) -
Efforts to craft an international Biosafety Protocol later this month in Montreal should focus on protecting biological diversity without unduly restricting trade in genetically modified crops, U.S. and industry officials said.

The protocol should also make clear that it does not change the rights and obligations of countries under other international agreements, such as the World Trade Organization, the officials said.

WTO rules prevent countries from blocking food imports unless there is a compelling scientific reason.

The United States has argued that prevents restrictions on genetically modified crops because U.S. regulators have determined them to be safe.

Negotiations under the U.N. Convention on Biological Diversity officially open on Monday, January 24. However, informal meetings begin next Thursday and are expected to continue up to the start of the conference.

UNITED STATES HAS MUCH AT STAKE

The outcome of the negotiations has enormous consequence for the United States, which is the world's largest producer of genetically modified crops. The new varieties account for more than half of U.S. soybeans and one-third of U.S. corn crops.

European consumer opposition to genetically modified crops sets the stage for a major conflict in Montreal.

Developing countries also have concerns about liability if imported genetically modified organisms (GMOs) damage their biodiversity.

Because the U.S. Senate has not ratified the Convention on Biological Diversity, the United States does not officially have a seat at biosafety talks. It has worked through the Miami Group of countries, which also includes Canada, Argentina, Australia, Uruguay and Chile.

Countries first agreed to develop a Biosafety Protocol in late 1995. They have met three times previously in Montreal and planned to bring their work to a close a year ago in Cartagena, Colombia. That effort fell apart over many of the same issues that are expected to divide the upcoming meeting.

ENVIRONMENTALISTS OPPOSE "SAVINGS CLAUSE"

U.S. industry officials complain negotiators have gone into areas that countries originally agreed not to enter.

"The Europeans, in particular, want to try to use the protocol to override the WTO or at least set the protocol on par with the WTO. That's something we agreed at the beginning we wouldn't do," said Val Giddings, vice president of the Biotechnology Industry Organization.

But environmentalists say the United States is being unreasonable with its demand for a "savings clause" that would subordinate the Biosafety Protocol to WTO rules.

"Countries should have the right to say no or put conditions on the imports of GMOs," said Sarah Newport, of Friends of the Earth. That includes bulk commodities for food, feed and processing. "We don't think there should be any loopholes or exemptions," she said.

A key issue in Montreal will be the establishment of Advance Informed Agreement (AIA) procedures for trade in "living genetically modified organisms" (LMOs).

The purpose of the AIAs would be to inform countries in advance of shipments of LMOs which may pose a potential threat to their plant and animal life.

The United States and the Miami Group argue a distinction should be made between commodities destined for feed and food uses and LMOs which would be released into environment, such as planting seeds and live fish.

Going into Montreal, U.S. officials see considerable difficulties reaching a deal.

Disagreements remain on at least half of the proposed text of the protocol, one U.S. aide said.

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